Created by Jeff Remmert from a cross of Carolina Reaper, 7 Pot Red, and Chocolate Bhutlah genetics. The Chocolate Deadpool has gnarly, blistered, deep brown skin that looks as menacing as it tastes. Many people who've tried it say it's hotter than a Carolina Reaper.
There's some smoky, fruity flavor hiding under all that heat, but the burn is the main event here. This is a pepper for people who think Reapers aren't hot enough. If that's you, the Chocolate Deadpool is calling.
- Heat Level: 1,500,000 - 2,000,000+ SHU / Extreme
- Flavor Profile: Smoky, slightly fruity beneath extreme heat
- Days to Maturity: 95-150 days from transplant
- Difficulty: Advanced
- Seeds per Pack: 10+
Every seed is grown in isolation tents at our Nebraska farm, keeping the chance of cross-pollination to around 4%.
Growing tip: The chocolate brown color develops as pods mature. Let them darken fully before harvesting for the best flavor and maximum heat.
Add to cart and grow something legendary this season.