The Peach Habanero Pepper is a hot chili variety known for its unique peach-colored skin and intense spiciness. It belongs to the habanero family, and its heat level typically ranges from 100,000 to 350,000 Scoville Heat Units (SHU), making it significantly hotter than a jalapeño. Despite its fiery nature, it offers a fruity and slightly sweet flavor beneath the heat, which adds a pleasant contrast to spicy dishes. Peach habaneros are popular for salsas, hot sauces, and as an ingredient to bring a fiery kick to various culinary creations.
These seeds were harvested from plants grown in a controlled environment and isolation to preserve genetics.