Same Deadpool genetics, different attitude. The Red Deadpool is the red phenotype of the Chocolate Deadpool — bred from Carolina Reaper, 7 Pot Red, and Chocolate Bhutlah genetics by Jeff Remmert. Instead of the dark chocolate skin, these pods ripen to an angry, blistered red with that same gnarly texture that tells you this pepper means business.
The heat is right there with the Chocolate version — we're talking face-melting, full-body burn that builds and just keeps going. But the red brings a more fruity, slightly floral flavor up front before the heat takes over. If you liked the Chocolate Deadpool, this one hits different but just as hard.
- Heat Level: 1,500,000 - 2,000,000+ SHU / Extreme
- Flavor Profile: Fruity, slightly floral, with extreme lingering heat
- Days to Maturity: 95-150 days from transplant
- Difficulty: Advanced
- Seeds per Pack: 10+
Every seed is grown in isolation tents at our Nebraska farm, keeping the chance of cross-pollination to around 4%.
Growing tip: Like the Chocolate version, these need a long season. Start seeds indoors early and be patient — the gnarly, blistered texture develops as the pods mature. Let them go full red before picking.
Add to cart and grow something legendary this season.